vitalzyme

According to the manufacturer, Vitalzyme ingredients are vegetarian base ingredients, natural, no animal derivatives, no toxin, no artificial colors or flavors, organic, no harmful talc, no gluten or yeast and lactose free.    

Vitalzyme ingredients are a proprietary formula with:

·         Proteolytic enzymes (serrapeptase, protease, bromelain and papain) for digesting protein:

·         Amylase - enzymes to digest carbohydrates:

·         Lipase - enzymes to digest fats

·         Flavonoid: rutin

·         Amla – the richest source of Vit. C

·         Other Vitalzyme ingredients (less than 1%):

• Chlorophyllin
• Cellulose
• Magnesium stearate
• Silicon dioxide
• Riboflavin
• Maltodextrin

Usually, proteolytic enzymes are used mainly for inflammation conditions and address the pain and fibrin diseases. You may realize that 3 of them are very basic and almost found in every disease. That’s why, there’re some reports from the user that Vitalzyme also very useful with these conditions:

·         Inflammation, sports injuries and trauma

·         autoimmune diseases

·         asthma

·         Rheumatoid arthritis

·         Food allergies

·         atherosclerosis (Hardening of the arteries)

·         Cancer

·         Fibrocystic breast disease

·         Herpes

·         and many more

Rutin

It strengthen the capillaries and other connective tissue. Its antioxidant characteristic can help fighting a stroke, prevent the aging process go faster, and arteriosclerosis. It’s possible to rutin for varicose veins, poor blood circulation, and skin bruising problems, helps the body utilize vitamin C and maintain collagen (important to keep our skin firm, elastic, and most importantly healthy).

Amla

It’s from Indian gooseberry. It’s helpful with stomach problems, anemia, gynecological problems and also known to have preventive and restorative characteristic.

Vitalzyme ingredients that have less than 1 percent are intended for keeping its consistency and quality.

Vitalzyme have an enterically coated in order to survive in extremely high or wide pH range of the stomach acidity. This allows the enzymes to get absorbed into intestine in larger amount, so our body gets quantity needed to function properly.

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